Traditional Chinese black tea blended with broken black currant leaves and subtly flavored with gooseberry. Elevate this to a dessert tea by swirling in a spoon of preserved jam of choice.

1.7 oz

Black tea, blend, contains caffeine

Ingredients: camellia sinensis, black currant leaf, natural flavor

Ideal brewing suggestion:

Shake bottle well before serving, to evenly distribute smaller sized ingredients. Start with 4 grams or 1 teaspoon in 8 ounces of boiling water. Steep for 3-4 minutes.