It's always winter here at Manderley. We find romance in the anticipation of budding flowers. We prefer the journey to the destination. This one holds a portion of Manderley's soul. Jasmine green tea is paired with a vegetal and floral tieguanyin oolong. Pakistani rose petal is sprinkled in with elderflower to boost earth and savor. Thoughtfully layered florals unfold with each steep.

1.5 oz

Green tea, oolong, blend, contains caffeine

Ingredients: camellia sinensis, rose, elderflower

Ideal brewing suggestion:

Shake bottle well before serving, to evenly distribute smaller sized ingredients. Start with 3 grams in 8-10 ounces of water at 190°F. Steep for 3-4 minutes. Lasts multiple steeps.